top of page

The Sully Inn

Sample Menu

Sharers

Selection of Artisan Bread

with olives, Gochujang butter, olive oil & balsamic vinegar

£10

Vegetarian

Starters

Crispy Cod Goujons

with tartare sauce

£7

Bacon & Date Scotch Egg

with chilli aioli

£9

Crispy pork croquettes

with roasted garlic aioli & crispy onions

£8

Grilled goats cheese

with a variation of beetroot

£7.5

Vegetarian

Soup of the day

and crusty baguette

£6.5

Prawn cocktail, Marie Rose sauce & baguette

£8.5

Mains

Pot Roasted Chicken Supreme

with potato & Jerusalem artichoke gratin

£20

Pan-Fried Cod

with parmesan mash, cockles & dill cream

£21

Fillet of Seabass

with prawn & potato rosti & lobster bisque sauce

£21

Braised Brisket of Beef

with colcannon mash & mustard sauce

£18

Grey oyster mushroom stroganoff

with cauliflower & cumin rice & pickled root vegetable salad

£18.5

Vegetarian

The Classics

Fish and Skin on Chips

with tartare sauce & pea puree.

£17

Burger & Fries

Add bacon, cheddar, blue cheese, egg for £1.

£17

Pan Fried Halloumi

with patatas bravas, roasted garlic aioli.

£17

Vegetarian

Pan fried cod

patatas bravas, roasted garlic aioli.

£17

Sausage & Mash

with onion and pea gravy.

£17

Pie of The Day

with thick cut chips & green vegetables.

£17

The Grill Board

28 days Welsh mature beef.

8oz Ribeye Steak

with chips, tomato, mushroom, mixed salad and onion ring, peppercorn sauce (+£2.50)

£28

8oz Sirloin Steak

with chips, tomato, mushroom, mixed salad and onion ring, peppercorn sauce (+£2.50)

£28

14oz T-bone Steak

with chips, tomato, mushroom, mixed salad and onion ring, peppercorn sauce (+£2.50)

£35

Sides

Chips


£3.5

Fries

£3.5

Patatas Bravas

£3.5

Olives

£3.5

Onion Rings

£3.5

Garlic Bread

£3.5

Cheesy Garlic Bread

£4.5

Salad

£3.5

Seasonal Vegetables

£3.5

IMG_5388_edited.jpg
bottom of page