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The Sully Inn

Sample Menu

Starters

Olives

crispy bread & hummus

£7

Vegetarian

Deep fried calamari, spiced potato bravas with Thai chilli glaze

£9

Crispy shredded beef

with rice noodles, sweet & sour sauce with crispy seaweed

£7.5

Vegetarian

Keftedes

with dill tzatziki & mixed leaf salad

£9

Gluten free

Mozzarella sticks with Jack Daniels sauce

£7.5

Vegetarian

Macaroni & cheese croquettes with buffalo sauce & salad

£7

Vegetarian

Mains

Herb & garlic crusted lamb shank


panisse, minted peas & juniper jus

£30

Pan fried haddock

with Bombay aloo potatoes, garlic wilted spinach & poppadom crumb

£24

Gluten free

Surf and turf

Pork belly, pan-fried king prawns, Cajun sweet potato fries with pineapple salsa

£20

Chicken supreme

with baby gem lettuce, bacon, croutons & Caesar sauce

£19

Gluten Free Available

Welsh lamb burger

rarebit with a leek ketchup

£19

The Classics

Fish and Skin on Chips

with tartare sauce & pea puree.

£18

Burger & Fries

Add bacon, cheddar, blue cheese, egg for £1.

£18

hestnut mushroom & brie lasagne, honey mustard dressing & fries

£18

Vegetarian

Pan fried cod or halloumi

patatas bravas, roasted garlic aioli.

£18

Gluten Free Available

Sausage & Mash

with onion and pea gravy.

£18

Pie of The Day

with thick cut chips & green vegetables.

£18

The Grill Board

28 days Welsh mature beef.

8oz Ribeye Steak

with chips, tomato, mushroom, mixed salad and onion ring, peppercorn sauce (+£3)

£30

8oz Sirloin Steak

with chips, tomato, mushroom, mixed salad and onion ring, peppercorn sauce (+£3)

£30

14oz T-bone Steak

with chips, tomato, mushroom, mixed salad and onion ring, peppercorn sauce (+£3)

£35

8oz Fillet

with chips, tomato, mushroom, mixed salad and onion ring, peppercorn sauce (+3)

£35

Sides

Chips


£4

Fries

£4

Patatas Bravas

£4

Olives

£4

Onion Rings

£4

Garlic Bread

£4

Cheesy Garlic Bread

£5

Salad

£4

Seasonal Vegetables

£4

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